ODISSEIA RESERVA

  • Description

Variety of Grapes

TOURIGA NACIONAL, TOURIGA FRANCA, TINTA RORIZ

Alcohol

14.5 %

Class

Year

2012


Climate

Soil

SCHISTOUS

Region

DOURO


Total acidity

4.8 (g/l)

Volatile acidity

0.6 (g/l)

PH

3.69


Total sugar

1.3 (g/l)

Residual sugar

0.7 (g/l)


Awards

CWWSC - GOLD MEDAL

Vinification Process

STAINLESS TANK FERMENTATION;AGEING IN NEW FRENCH OAK BARRELS FOR 6 MONTHS (50%)