Tintoralba Rose 2015
- Description
Variety of Grapes
100% Syrah
Alcohol
12.5 %
Class
Year
Climate
Soil
Region
Total acidity
(g/l)
Volatile acidity
(g/l)
PH
Total sugar
(g/l)
Residual sugar
(g/l)
Vinification Process
With the cold maceration process and fermentation at a low temperature, intense varietal aromas, extraordinary color and a sweet freshness in-mouth are obtained
Description
A wine to enjoy with fruit, salads, fish, tapas or ideal to drink cold on its own. Serve at a temperature between 8 and 10º C