Tintoralba Rose 2015

  • Description

Variety of Grapes

100% Syrah

Alcohol

12.5 %

Class

Year


Climate

Soil

Region


Total acidity

(g/l)

Volatile acidity

(g/l)

PH


Total sugar

(g/l)

Residual sugar

(g/l)


Vinification Process

With the cold maceration process and fermentation at a low temperature, intense varietal aromas, extraordinary color and a sweet freshness in-mouth are obtained

Description

A wine to enjoy with fruit, salads, fish, tapas or ideal to drink cold on its own. Serve at a temperature between 8 and 10º C