Tawny Port Reserve Tecedeiras

  • Description

Variety of Grapes

Field blend

Alcohol

20 %

Class

Year


Climate

Soil

Region


Total acidity

(g/l)

Volatile acidity

(g/l)

PH


Total sugar

(g/l)

Residual sugar

(g/l)


Vinification Process

This Port wine is made out of old vines, field blend, and the fermentation occurs in French oak barrels (300 ltrs), followed by aging during at least 7 years.

Description

This is na elegant, refreshing Tawny, that pairs extremely well with desserts with chocolate and dry fruits.