Moscatel Roxo

  • Description

Variety of Grapes

Moscatel Roxo

Alcohol

17 %

Class

DOC

Year

2010


Climate

Mediterranean

Soil

Sandy

Region

Península de Setúbal


Total acidity

5.5 (g/l)

Volatile acidity

0.4 (g/l)

PH

3.5


Total sugar

194 (g/l)

Residual sugar

(g/l)


Awards

Silver CIV

Vinification Process

Traditional

Description

Topaz-colored wine, with reddish reflections, limpid and crystalline. On the nose it has an extraordinary power with dominant aromas of figs, honey and lime. The palate is powerful buttery and balanced.