POUSIO ESCOLHA WHITE 2014

  • Description

Variety of Grapes

50% Antão Vaz, 30% Arinto, 20% Alvarinho

Alcohol

13.5 %

Class

Year


Climate

Soil

Region


Total acidity

(g/l)

Volatile acidity

(g/l)

PH


Total sugar

(g/l)

Residual sugar

(g/l)


Vinification Process

Stainless steel tanks with controlled fermentation temperature

Description

Should be served at 8º to 10ºC. Very fruity, very aromatic, mineral and firm in palate white wine. Crispy acidity toghether with a long aftertaste. Light floral delicate aromas paired with citrus fruit fragrances. Very interesting wine for vegetarian courses.